RECIPES – Page 21 – A Spice Affair.

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RECIPES

LAMB CHOPS WITH LEMON
Prep Time: 5 min + Marinade Time, Cook Time: 10 min | Total Time: 15 min + Marinade Time | Servings: 4
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CHILI COFFEE BEER MARINATED STEAK
Prep Time: 10 min Cook Time: 15 min + 5-10 min Rest Time | Total: 35 min | Marinade Time: 3 hours
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MAPLE MUSTARD CHICKEN BURGER
Prep time: 15 minutes | Cook time: 12 minutes | Rest time: 3 hours | Servings: 4 burgers
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MOROCCAN KEFTA BURGER WITH HARISSA MAYO
Time: 28 minutes | Servings: 4
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PIRI PIRI CHICKEN BURGER
Time : 30 min (+3 to 24 hours marinade) | Portions : 4 burgers
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KOREAN BBQ BURGER WITH SRIRACHA MAYO
Time: 28 minutes | Servings: 4
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CHILI LIME CHICKEN WINGS
Recipe by Chef Samuel Joubert – Le Coup de Grâce | Time: 55 min | Servings: 3-4
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MONTREAL-STYLE CHICKEN WINGS
Prep Time: 15 mins, Cook Time: 40 mins | Total Time: 55 mins | Servings: 4
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BEEF BURRITO WITH SMOKY CHIPOTLE MAYO
Prep time: 15 minutes | Cook time: 15 minutes | Total time: 30 minutes | Servings: 6-8
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PINEAPPLE & JALAPEÑO MARGARITA
Time: 5 minutes | Servings: 4-5 glasses
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MAPLE & PEPPER STUFFED MUSHROOMS
Savory Maple & Pepper stuffed portobello mushrooms filled with leek, spinach, and parmesan, finished with a maple tahini drizzle. An easy vegetarian appetizer or light dinner made with our Maple & Pepper Seasoning A Spice Affair.
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CHICKEN BIRYANI MASALA [ONE POT RECIPE]
Prep Time: 1 hour, Cook Time: 25 min | Total Time: 1 hour 25 min | Servings: 4
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