MONTREAL-STYLE CAULIFLOWER STEAK BROCHETTES WITH LEMON PEPPER DIPPING SAUCE

Servings: 4-6
Time: 30 min

INGREDIENTS

For the skewers

• 2 tbsp Montreal Steak A Spice Affair Seasoning
• 1 whole cauliflower, cut into florets
• 1 red onion
• 2 tbsp. extra virgin olive oil

For the dipping sauce

• 1 tbsp. mayonnaise
• 4 tbsp. vinegar
• 1-2 tsp. A Spice Affair's Lemon Pepper Seasoning
• 4 tbsp. olive oil
• 1 tbsp. Dijon Mustard

PREPARATION

1- Cut cauliflower into florets. Wash and dry. Cut the red onion into quarters.

2- In a large bowl, place cauliflower florets and sprinkle with a little olive oil, a little lemon juice and season with Montreal Steak. Mix well.

3- Thread the cauliflower florets and red onion wedges alternatively on skewers, about 4 large florets on each.

4- Preheat the grill to 450F. Carefully place the skewers on the grill and grill for 5 to 7 minutes on each side, turning once.

5- Transfer to a plate. Drizzle with lemon juice and sprinkle with Montreal Steak Seasoning.

6- Serve with Lemon Pepper dipping sauce.

Grilled, spicy, crispy cauliflower bites!