EASY HOMEMADE LASAGNA WITH MEAT SAUCE

 Recipe by @Ohmygoodiescc

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INGREDIENTS

• 1 kg lean ground beef
• 2 large white onion, diced
• 4 cloves crushed garlic
• 3 tbsp olive oil
• 2.5 tbsp Nonna’s Spaghetti Seasoning A Spice Affair
• 1 tsp Chili Crisp Oil Infusion & Seasoning A Spice Affair
• 3 jars (32oz) tomato sauce (recipe in previous post)
• Salt to taste
• 900 gr mozzarella, shredded
• 1 box lasagna noodles, boiled to package instructions

PREPARATION

Meat sauce

1. On medium-high heat, cook onions in olive oil until translucent.
2. Add in garlic and sauté for a few seconds.
3. Add in ground beef and cook until browned.
4. Add in tomatoes & seasonings and stir until combined.
5. Cover and reduce to medium/medium low. Allow to simmer for 30-45 minutes stirring occasionally.

Assemble

1. In a baking dish, add sauce to the base. Add noodles, making sure not to overlap. Top with sauce, and some mozzarella.
2. Repeat steps until you’ve almost reached the top of your dish.
3. Spray a sheet of aluminum foil with cooking spray and cover dish. Bake on the middle rack at 375F for 1 hour. Remove foil and broil for 2 minutes until cheese is golden.
4. Remove from oven and let rest for 15-20 minutes before cutting. Enjoy!