An adaptation of Chef Maman Marie’s recipe
Time: 15 minutes
1 kg or 4 chicken breasts, cut in cubes
1/3 cup white wine
4 tbsp extra virgin olive oil
4 tbsp lemon juice
1 tbsp lemon zest
2 tbsp Greek yogurt
3 garlic cloves, finely minced
2 tbsp A Spice Affair Souvlaki Seasoning
Red Onions, sliced
Cherry tomatoes, halved
- Mix all ingredients together and let the chicken cubes marinate in the fridge overnight or for 2-3 hours.
- Thread the chicken pieces on the skewers
- Preheat a BBQ or griddle pan on high heat. Cook the chicken for 10 minutes (5 minutes per side). Keep turning the chicken to ensure it cooks through from all sides.
- Serve in pita bread with a squeeze of lemon juice, a drizzle of olive oil, onion slices, fresh tomatoes and our delicious Tzatziki!
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