
BLACK BEAN MONTREAL BURGER & EVERYTHING KETCHUP SPICED FRIES
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An Adaptation of Sally’s Baking Addiction Recipe
Time : 30 minutes
Servings : 6 burgers
INGREDIENTS
- 2 cans black beans, drained and rinsed
- 4 tablespoons Montreal Burger Seasoning A Spice Affair
- 1 tablespoon extra virgin olive oil
- ¾ cup finely chopped onion
- 3/4 cup finely chopped green bell pepper
- 1 tbsp. minced garlic
- 1/2 cup of breadcrumbs
- 1/2 cup feta cheese (skip if you are vegan)
- 2 large eggs (substitute with 1/3 cup mashed sweet potatoes)
- 1 tbsp. of Ketchup
- 2 tbsp. Everything Ketchup Mayonnaise
Everything Ketchup Mayonnaise
- ½ cup mayonnaise
- 4 tablespoons Everything Ketchup Seasoning A Spice Affair
Note: Save some for the fries ;)
For serving
- 6 burgers buns
- Fries
PREPARATION
- Preheat oven to 325 °F. Spread black beans on a baking sheet and place in oven for 15 minutes to dry.
- In a pan for 5 minutes, stir-fry olive oil, onion, green bell pepper and minced garlic over medium heat.
- Place in a large bowl and toss with Montreal Burger Seasoning, bread crumbs, Ketchup, eggs, feta (optional) and Everything Ketchup Mayonnaise. Add black beans and mash with a fork, leaving a few large pieces.
- Shape into patties and place on a parchment paper-lined baking sheet. Bake at 375 °F for 10 minutes on each side.
- Toast hamburger buns for 1 minute on each side.
- Finally, spread Everything Ketchup Mayonnaise generously on both sides of the toasted buns, then add black bean patties and toppings.
Burgers make the world go ‘round!
Share your culinary creations on social media and tag us!
IG: @ASpiceAffair | FB: @ASpiceAffairOfficial | #MySpiceAffair
An Adaptation of Sally’s Baking Addiction Recipe
Time : 30 minutes
Servings : 6 burgers
INGREDIENTS
- 2 cans black beans, drained and rinsed
- 4 tablespoons Montreal Burger Seasoning A Spice Affair
- 1 tablespoon extra virgin olive oil
- ¾ cup finely chopped onion
- 3/4 cup finely chopped green bell pepper
- 1 tbsp. minced garlic
- 1/2 cup of breadcrumbs
- 1/2 cup feta cheese (skip if you are vegan)
- 2 large eggs (substitute with 1/3 cup mashed sweet potatoes)
- 1 tbsp. of Ketchup
- 2 tbsp. Everything Ketchup Mayonnaise
Everything Ketchup Mayonnaise
- ½ cup mayonnaise
- 4 tablespoons Everything Ketchup Seasoning A Spice Affair
Note: Save some for the fries ;)
For serving
- 6 burgers buns
- Fries
PREPARATION
- Preheat oven to 325 °F. Spread black beans on a baking sheet and place in oven for 15 minutes to dry.
- In a pan for 5 minutes, stir-fry olive oil, onion, green bell pepper and minced garlic over medium heat.
- Place in a large bowl and toss with Montreal Burger Seasoning, bread crumbs, Ketchup, eggs, feta (optional) and Everything Ketchup Mayonnaise. Add black beans and mash with a fork, leaving a few large pieces.
- Shape into patties and place on a parchment paper-lined baking sheet. Bake at 375 °F for 10 minutes on each side.
- Toast hamburger buns for 1 minute on each side.
- Finally, spread Everything Ketchup Mayonnaise generously on both sides of the toasted buns, then add black bean patties and toppings.
Burgers make the world go ‘round!
Share your culinary creations on social media and tag us!
IG: @ASpiceAffair | FB: @ASpiceAffairOfficial | #MySpiceAffair