RECIPES – Page 13 – A Spice Affair.

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RECIPES

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BEEF BURRITO BOWL
Servings: 6 | Time: 35 min (+1 hour marinade)
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VEGAN YUMMY FAJITAS
An adaptation of Bethany Kramer’s Recipe from A Simple Palate | Servings: 6 tortillas | Time: 30 mins (+5 min cooling)
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CREAMY FAJITA-STYLE PASTA
Servings: 4-6 | Time: 35 min
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RANCH SAUCE TO DIP OR DRESS
Time: 10 minutes | Servings: 4-5
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EASY CHEESY TACO DIP
Time: 15 min | Servings: 10
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SPICED SHRIMP & AVOCADO SUMMER ROLLS
Servings: 4 Rolls | Time: 20 minutes
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SPICY EGG & MELTED CHEESE PANINI
An adaptation of Brandi’s recipe from Branappetit | Servings: 2 sandwiches | Time: 20 min + 20 min to roast tomatoes
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MONTREAL-STYLE CAULIFLOWER STEAK BROCHETTES WITH LEMON PEPPER DIPPING SAUCE
Servings: 4-6 | Time: 30 min
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BARBECUED CURRY MADRAS BROCCOLI PIZZA WITH GOAT CHEESE
Inspired by a Goodfood recipe | Servings: 2 | Time: 3 hours
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ZESTY MAPLE GINGER VEGGIE SKEWERS
Inspired by a recipe from Tasty | Servings: 8 skewers | Time: 30 min
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SMOKY CHIPOTLE TOFU & PINEAPPLE SKEWERS
Inspired by the recipe of Laura Rege from Delish | Servings: 4-6 | Time: 45 min
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MEXICAN CHILI CHEESE FRIES
Servings: 2-3 | Time: 40 min (+ 30 min to soak potatoes)
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