RECIPES

These fluffy onion garlic biscuits are quick to make and packed with savoury flavour using A Spice Affair GO! Garlic and Onion Seasoning. Cheesy, golden, and ready in minutes, they’re the perfect side for soups, pastas, or cozy weeknight meals.

This chunky chimichurri sauce is fresh, vibrant, and spoonable, made with parsley, garlic, olive oil, and Chimi-Churri Bang Bang seasoning. Perfect for grilled meats, vegetables, and bowls, it comes together in just minutes.

Brownana is an easy swirl dessert made with The Spice Age Brownie Mix and Banana Bread Mix. Fudgy, moist, and ready in about 35 minutes.

Rich, fudgy, and gluten-free, these cassava flour brownies are gooey, chocolatey, and ready in just 25 minutes. A clean, homemade treat for everyone!

Slow Cooker Pulled Pork is tender, saucy, and Southern-inspired, made easy in the crockpot with ASA Southern Smoke Pulled Pork Seasoning. This big-batch recipe is perfect for pulled pork sandwiches, nachos, bowls, and meal prep, and it freezes beautifully for quick dinners later.

Bright, fruity, and gluten-free, these “You Bake Me Blush” Muffins are made with cassava flour, tapioca starch, and real berries. A quick, healthy bake ready in 20 minutes!

Craving a burger but want something balanced? This Maple Sweet Potato Smash Burger Bowl combines crispy maple roasted sweet potatoes, smash burger beef, avocado, cottage cheese, pickles, and a drizzle of Smash Burger Sauce for a quick high-protein meal.

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Soft, golden donuts filled with tangy homemade plum curd and rolled in sugar blended with A Spice Affair’s Berry Magic. The freeze-dried raspberries, strawberries, hibiscus, and rooibos add a subtle tang, a pop of color, and just the right amount of texture.