Universal
PUMPKIN SPICE MUFFINS
Bake soft and moist Pumpkin Spice Muffins with real pumpkin purée and our Pumpkin Spice. Ready in 30 minutes, they're the perfect cozy fall treat!
Ingredients
For the muffins:
- 1 3/4 cups flour
- 1/2 cup vegetable oil
- 1 1/2 cups pumpkin purée
- 1/4 cup milk, at room temperature
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 2 eggs, at room temperature
- 1 tsp baking soda
- 3 tsp Pumpkin Spice A Spice Affair
- 1/2 tsp salt
- Pepitas (optional)
Preparation
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1Preheat the oven
Preheat the oven to 425°F (220°C) and line a muffin pan with paper liners. Set aside.
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2Mix the dry ingredients
In a large bowl, combine the flour, baking soda, Pumpkin Spice A Spice Affair and salt. Set aside.
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3Make the batter
In a medium bowl, whisk together the oil, white sugar, brown sugar, pumpkin purée, eggs and milk until combined. Pour the wet ingredients into the dry ingredients and fold gently until just combined.
Spoon the batter into the liners until almost full. Top with pepitas, if using.
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4Bake
Bake for 5 minutes, then reduce the oven temperature to 350°F (175°C). Bake for another 15 minutes, or until a toothpick inserted in the centre comes out clean. Enjoy!
Made it? Show us yours
Tag @ASpiceAffair on Instagram or @ASpiceAffairOfficial on Facebook, with #MySpiceAffair.
