American BBQ

BUTCHER'S BBQ GRILLED STEAK

Make this juicy BBQ grilled steak with our Butcher's Secret Seasoning. Rubbed with bold spices, grilled to perfection and finished with a buttery touch, it's your new BBQ go-to!

55 min Total time

3 Servings

Ingredients

For the steak:

1 large steak (ribeye, côte de bœuf or entrecôte), 500 to 800 g
1 to 2 tbsp Butcher's Secret Seasoning A Spice Affair
1 tbsp olive oil
Pinch of sea salt (optional)
Freshly ground Black Pepper Ground A Spice Affair (optional)
1 small pat of butter, for serving

Preparation

1

Season and rest

Rub the steak generously with Butcher's Secret Seasoning A Spice Affair, drizzle with olive oil and massage the seasoning in. Let the steak rest at room temperature for 30 minutes.
2

Grill

Preheat the BBQ or a cast-iron skillet over high heat. Grill the steak for 2 to 4 minutes per side for medium-rare (longer if thicker).
3

Rest and serve

Let rest under foil for 5 to 10 minutes, then slice against the grain. For an extra gourmet touch, top with a small pat of butter just before serving. Serve with a potato salad or grilled veggies. Enjoy!