Recipe by @Ohmygoodiescc
A breakfast dream come true! Soft homemade crêpes folded around creamy vanilla yogurt and juicy berries, topped with sweet maple syrup and our Berry Magic for a burst of fruity spice. 🍓
Ingredients
For the crêpe batter
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2 cups flour
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4 eggs
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1 cup milk
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1 cup water
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½ tsp salt
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4 tbsp melted unsalted butter
For the toppings
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Fresh blueberries
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Maple syrup
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Vanilla yogurt
Préparation
1. Prepare the batter
Place the flour, eggs, milk, water, salt, and melted butter in a blender. Blend until smooth.
Transfer to a bowl, cover with plastic wrap, and refrigerate for 30 minutes.
2. Cook the crêpes
Heat a non-stick pan over medium-high heat. Lightly grease it using a paper towel.
Pour about ½ cup of batter into the pan. Immediately tilt the pan in all directions so the batter coats the entire surface.
Cook for about 1 minute, or until small bubbles form and the bottom has pale brown spots. Flip and cook for another minute.
Repeat with the remaining batter.
3. Garnish and serve
Place a warm crêpe on a plate. Add a dollop of vanilla yogurt and a handful of fresh berries.
Fold the crêpe into a triangle. Top with more yogurt, fresh berries, maple syrup, and a generous sprinkle of Berry Magic Seasoning A Spice Affair
Enjoy immediately!
