Our Himalayan salt has been slowly smoked above an Applewood fire. Use it to add a clean smoky flavour and a smooth Applewood essence to any dish. Perfect for steaks, chicken, turkey or fish headed for the grill.

How to use A Spice Affair's Applewood Smoked Himalayan Salt?

1. Use as a rub for your meat. 
2. Cook your meat or fish on the grill, or roast it in the oven. 
   
3. Follow the suggested cooking times for the particular meat or fish you have chosen.
4. Enjoy!

Ps. Try our Applewood Smoked Himalayan Salt with your favourite steak for a match made in heaven ♡

Ingredients: Applewood smoked Himalayan salt.

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