Get the authentic taste of Turkish kebab: season your lamb, beef or chicken with this mixture before skewering and grilling to perfection. Traditionally served with grilled vegetables - red peppers, tomatoes, and onions - or in pita or naan bread brushed with yogurt sauce. It is also the spice blend to have on hand for a quick vegetable dip, dressing or tasty seasoned vegetables.

Ingredients: paprika, sea salt (14%), garlic, Aleppo pepper, sumac, allspice, black pepper, cinnamon, cumin, oregano, bay leaves.