I am a substance that is obtained after the crystallization of sugar from the processing of sugar cane. That's me, Molasses! Thanks to my sweetness and licorice-like taste, I can be used in many different preparations, especially in hot drinks. I can also be used in savoury dishes, mueslis and pastries. I can be used as a total or partial replacement of sugar, to enhance the taste of your preparations. I am a good source of energy, I contain an interesting quantity of calcium and some anti-oxidant substances, very rich in carbohydrates, vitamins and minerals.

Ingredients: Cane sugar, cane Molasses