All the right spices and herbs for the tastiest Kaftah dish. Try me, I'm particularly excellent with hamburgers, or any ground beef or lamb recipes!
Combine me with sliced onions and parsley flakes to achieve an authentic Middle-Eastern Kaftah blend. Once the meat is cooked, drizzle with tahini lemon sauce and enjoy!

Ingredients: coriander, cumin, white pepper, garlic, cinnamon, fennel, ginger, allspice, black pepper, cloves, basil, marjoram, mint.