Rock your barbecue season with these spices to pair with beer that will bring power and character to your cuts of meat, fish fillets, grilled vegetables, and mixed skewers.⁠ 
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This revolutionary blend is a co-creation with Fabbrica, a Quebecer restaurant owner and sauce manufacturer, where beer and seasoning met in their chef's kitchen and a delicious marinade was born. 

A quick and simple preparation, in a 1-2-3 step, developed by one of the top burger joints in Canada, is now yours to enjoy!

The preparation is Simple! In a bowl, combine 1/4 cup of spices + 1 cup stout beer. Add in your favourite meat. Refrigerate for at least 3 hours or overnight.

Ingredients: Coffee, Chili, Raw brown sugar (25%), Sea salt (10%), Smoked paprika, Cumin.

Clean, Natural, Vegan, Non-GMO, Nut and Peanut-free, Gluten-free, MSG-free, Filler and Preservative-free.

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