This sweetly aromatic spice is the fruit of a tropical plant related to ginger, and is one of the world's most expensive spices due to its labour-intensive cultivation.

Commonly used in Indian cuisine, this spice is known as the "Queen of spices" to black pepper's title as the "King of spices."

Use it to add an eccentric kick to your meal or your warm drink!

Ingredients: cardamom green pods.